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RB|23 Rosé

£39.00 Available

Delicate & dry. White peach, red berries & a floral finish. Selected as the house pour by 5 Michelin Star chef Simon Rogan.

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No. of wines
In reserve blend
Grape Varieties Pinot Noir 70% Pinot Meunier 30%
Salmon Pink
Residual Sugar 9 g/l
Time on lees 3 years minimum
ABV 11.5%

Exton Park RB|23 Rosé

70% Pinot Noir and 30% Pinot Meunier. The two black grape varieties are pressed slowly and gently to draw out the distinctive colours and flavours. The result is a delicate, dry Rosé with a balanced floral character and complex notes of white peach and red berries.

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“Our Rosé is a reflection of the synergy between our vineyard and the special way we craft and blend our wine. Refreshing and elegant, it will surprise you in many ways.”

Corinne Seely Director and Head Winemaker


This captivating Rosé combines precisely ripened Pinot Noir and Pinot Meunier grapes, pressed with exceptional care and patience until the wine blushes pink. With a stylish blend of our reserve wines, Exton Park’s Rosé is a fragrant and enticing example of our innovative house style.

English rose in colour with a seductive strawberry liquorice nose, this wine reveals rich fruit characters in the mouth. Notes of white peach and rose petal develop into the rich plum flavours of the Pinot Noir grapes.

Chef's Choice

Well-balanced and complex, this subtly fruity sparkling wine is delicious with cured meats, shellfish or fresh fruit desserts, or as a show-stealing aperitif.

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